Italian
Creamy Garlic Pasta
Silky fettuccine tossed in a rich garlic-Parmesan cream sauce that comes together in 30 minutes. A restaurant-quality pasta night without the restaurant price.
Cuisinety kitchen
Italian Recipes
Italian pasta done properly — spaghetti carbonara without cream, creamy garlic pasta, and baked cheddar ziti with pockets of ricotta — 3 tested recipes.
Italian cooking rewards a few honest habits: salt the water, actually undercook the pasta, and let the sauce be the star. From the Roman classic carbonara (no cream, ever) to bubbling baked ziti, these are the plates that answer "what is for dinner" faster than delivery.
From the kitchen
All italian recipes
Italian
Spaghetti Carbonara
The real Roman carbonara: crisp guanciale, eggs, Pecorino Romano, and a mountain of black pepper. No cream — just technique and four perfect ingredients.
Italian
Baked Cheddar Ziti
A cozy baked pasta with tangy sharp cheddar and mozzarella, layers of marinara, and creamy pockets of ricotta. Comfort food that feeds a crowd without fuss.